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MUSC Sambal Belacan Paste 100g – Front Packaging

MUSC Sambal Belacan Paste 100g – Authentic Malaysian Shrimp Chili Paste | Ready in 5 Min | No Preservatives

$5.40

“The soul of Malaysian cooking in one jar! Our fiery sambal belacan blends sun-dried chilies with fermented shrimp paste for that addictive umami kick. Perfect for nasi lemak, stir-fries, or as a bold dipping sauce – no pounding needed!”

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🔥 FLAVOR PROFILE:
• Spicy – Sun-dried red chilies (8/10 heat)
• Umami – Traditional belacan (shrimp paste)
• Aromatic – Shallots, garlic, lime juice

👩🍳 3 WAYS TO USE:

  1. Classic Nasi Lemak – Dollop beside coconut rice

  2. Stir-Fry Booster – 1 tbsp for sambal kangkung

  3. Dipping Sauce – Mix with lime juice & sugar

🌱 PRO TIPS:
→ Vegan option: Skip belacan, add mushroom powder
→ Mild version: Mix with mayo or coconut milk
→ Storage: Keeps 3 months refrigerated

Perfect Pairings:

  • Nasi Lemak with fried chicken

  • Sambal Fried Squid

  • Grilled Fish with lime