Papua New Guinea Vanilla Bean Pod are known for their flowery, fruity and anisic aroma with a smooth flavour. They are often described as smelling like licorice, cherries or wine.
๐ฑ WHAT MAKES IT EXCEPTIONAL
โย Single-Originย – Grown in PNG’s volcanic highlands
โย Cold-Processedย – Preserves delicate 250+ flavor compounds
โย Versatileย – No need to scrape beans:
โย Baking: 1 tsp = 1 vanilla bean
โย Beverages: Dissolves instantly in cold liquids
โย Savory: Enhances seafood & cream sauces
๐ง๐ณ CHEF’S RECOMMENDATIONS:
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Vanilla Cloud Latte: Whisk 1/4 tsp into espresso
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Tahitian-Inspired Ceviche: Dust over scallops
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Premium Baking: Replace extract 1:1 (use half quantity)
Quality Guarantee:
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No fillers (100% vanilla pod)
- Each packet contains about 25 pieces of grounded vanilla beans. No preservatives added.




